Nuffnang

Wednesday, June 15, 2011

London Spring 2011 Day 6 : Dining @ London Chinatown Restaurant on 514





King Prawn Dumpling £2.50 晶熒蝦餃

Yam Croquette £2.00 蜂巢荔芋角

Deep Fried Squid with Sweet & Sour Sauce £3.00 香酥炸鮮魷





Wind Dried Pork on Glutinous Rice £4.80 臘味糯米飯


Pork and Crab Dumpling £2.50 蟹黃乾燒賣

Turnip Paste £2.00 腊味蘿蔔糕

Pork and Vegetable Dumpling £2.00 菜肉小籠包


Spare Ribs in Black Bean Sauce £2.00 豉汁蒸排骨
this one was very yummy

Chicken Feet in Black Bean Sauce £2.00 豉汁蒸鳳爪



Date: 14-May-11
Time: 11:30AM
(Monday - Saturday) 11:30am - 11:30pm
(Sunday) 11:30am - 11:00pm
Website: http://www.londonchinatownrestaurant.co.uk/
Source from : http://www.londonchinatownrestaurant.co.uk/media/DimSum2010_1.pdf

had our lunch here
and most of the restaurants are owned by Hongkey
well
the more I hangout in Chinatown restaurant alone, the more I hate Hongkey
the service they provided are decided by your drink order - either wine or tea
If you get chinese tea, u will receive diff kind of service..
I went to this restaurant v my teammate in KL
so still not sure if they do have this kind of practise if i go alone.
Food here quite average
and the Chicken feet quite tasty

Rating: 6.5/10

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